This entry was posted on Monday, September 3rd, 2007 at 5:41 pm and is filed under Ingredient. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.
(using preethi mixie with Grind n’ Store Jar)
Ingredients:
1 cup - Crystal Sugar
Steps:
- Fill 1/2 Jar with Sugar.
- Ensure Blade, Base, Jar, Cap and Ingredients are totally dry.
- Inch 3 to 7 times.
- Run at Speed 1 for 1 to 2 minutes.
- If you need finer powder, wait for 1 minute and grind again on Speed 1 for 1 to 2 minutes.
- Do not run for more than 1 minute continuously.
- Sieve and grind again to fine powder.
- Never allow sugar to overheat and caramelize. Sugar will melt and damage Mixer.
Note:
For large quantities, use 1.25 litre Jar.