recipe

Celebrate the Art of Cooking
06.10.2007

Chilly Chicken

Filed under: Non vegetarian, Appetizer, Side, Snack

Chilly Chicken

Ingredients
Chicken - 1 ( Cut in small pieces )
Ginger Garlic paste - 3 sp
Black pepper - 1/2 sp
Red chilly Powder - 3 sp
Corn flour - 5 sp
Maida flour - 2 sp
Ajino moto - 1/4 tsp
Egg - 1
Yogurt - 2 sp
Vinegar - 1 tbsp
Red chilly color - 1/2 tsp
Salt to taste

Oil for deep fry

Method :
1. Mix all the ingredients and marinate at least 6 hours or overnight in the refrigerator
2. Deep fry in oil.
3. Garnish with spring onions, and squeeze fresh lemon for taste.
4. Serve hot.



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